Sous Chef, Line Cook, Servers, Busser, Dishwasher  and Runner

Captain Mas Seafood, one of the finest seafood restaurants in the area, is currently looking for a Sous Chef, Line Cook, Servers,  a Dishwasher and a busser & Runner to join our team, great income potential  and /excellent opportunity for advancement.
Our hours of operation are Monday - Friday from 4 pm -- 10 pm, Saturday and Sunday from 12 Noon- 10 pm.

If interested in joining our growing family, please send your resume or stop by and fill out an application. On the spot interviews available. Or you can call 703-444-5400 to make an appointment.