Appetizers & Munchies


   Crab Artichoke Dip

Fresh Maryland Crab mix with artichokes, cream cheese, jalapeño, and spices.  Served with corn tortilla chips……….$9


   Gator Tots

 Breaded lightly Florida Alligator tail, deep fried, and served with our sweet and spicy gator sauce…$15


    Fried Calamari

Fresh Calamari breaded and flash toping with banana peppers. Served with Cilantro jalapeño sauce…….$14

    *Fried Oysters

Fresh Jumbo oysters tossed in seasoned flour and fried to perfection. Served with jalapeño sauce….$13


Hush Puppies

The traditional Southern favorite hush puppies. Served honey butter….$8


    Mussels/Clams casino

 Mussels or clams tossed with cherry tomatoes, garlic, shallots, scallion, sausage, and casino sauce. Served with garlic bread….$14


 Combo Casino

 Mussels and clams tossed with cherry tomatoes, garlic, shallots, scallion, sausage, and casino sauce. Served with garlic bread….$15


Sautéed Mussel’s

1 Doz. sautéed mussels with cherry tomatoes, garlic, shallots, scallion, and lemon butter sauce….$12


Buffalo Shrimp 

Shrimp breaded and deep fried and tossed with buffalo sauce. Served with celery sticks and blue cheese dressing…$15        



     Steamed and topped sal t   $7


    Buffalo Chicken Wings

8 wings deep fried and tossed with buffalo sauce. Served with celery sticks and blue cheese dressing……$12   


   Crab Mac and cheese

House mac and cheese with fresh Jumbo crab meat, cherry tomatoes, shallots, garlic, and scallion…$12


Crab Quesadilla

Fresh Lump crab meat tossed with roasted corn, red and green pepper, and Monterey cheese. Served with house sauce and cilantro jalapeño…..$13


     Popcorn Shrimp

      Shrimp breaded and deep fried to perfection. Served with honey mustard sauce…..$10



                                                              RAW BAR

Shrimp Cocktail

5 Jumbo Shrimp served with cocktail sauce…..$14


Crab Meat Cocktail

Jumbo Crab Meat served with cocktail sauce…..$14


Peel & Eat Shrimp

Shrimp seasoned with Old Bay and served with cocktail sauce……..$13



½ Dozen of daily selection fresh shucked to order. Served with cucumber mignonette, cocktail sauce, and horse radish……$13


*Clam on the Half Shell

Daily selection of fresh East Coast clams shucked to order. Served with cucumber mignonette, cocktail sauce, and horse radish……$9

  Captain Mas Chilled Seafood Tower

8 Raw oysters, 8 raw clams, 4 shrimp cocktail, ½lb. of craw fish, and ½lb. snow crab. Served with cucumber mignonette, cocktail sauce, and horse radish……$65


                                                     Soups & Salads


Dressing includes buttermilk ranch, blue cheese, champagne vinaigrette and Caesar.


Maryland Crab Soup…..$8


New England Clam Chowder….$8


House Salad

Mixed lettuce, tomatoes, cucumber, red onion, croutons, and cheddar cheese. Served with your choice of dressing…….$8


The Captain Harvest Salad

Baby spinach tomatoes, cucumber, red onion, sunflower, and fried Goat Cheese. Served with your choice of dressing………$10

 Chef recommendation with Chicken add $4, with Salmon add $8, with Shrimp add $12, Or with Mahi add $10


Classic Caesar Salad

Romaine Lettuce with Our Caesar dressing and finished with Parmesan cheese, croutons, and Anchovy filet……$10

Chef recommendation with Chicken add $4, with Salmon add $8, with Shrimp add $12, Or with Mahi add $10


Seaweed Salad

8. oz. Seaweed salad served with carrots, cucumber, slices of lemon, served on martini glass…$10





The Blue crabs, Snow Crab, and King crab are serve with butter, and Old Bay


The Blue Crab       

Half dozen, a dozen or more of Blue Crab

In Med., Large, Extra Large and Jumbo sizes...........…. Market Price & Availability


Alaskan Snow Crab legs

Served with corn on the cob and  French fies...   1 lbs. $35,…. 2lbs.$55,.....3lbs.....$ 69


Alaskan King Crab legs

Served with corn on the cob and French fries...........             1 lbs. … $ 49


All YOU CAN EAT BLUE CRABS  ….Market price.





Alaskan Snow Crab served with corn on the cob and French fries......$ 75





All sandwiches and burgers come with your choice of one side: 
French Fries, Waffles Sweet Potato Fries, Cole Slaw, Macaroni & Cheese, Corn on The Cob or Vegetable of the Day


*The Mas Burger

100% Angus ground beef served on a toasted bun and topped with lettuce, tomato, onion ring, and mayo. Your choice of aged cheese cheddar or america cheese..$12



*Oyster Po’ Boy

Fresh osters lightly battered and flash fried. Served on a Sub Roll with lettuce, pickles and topped with a Creole Remoulade sauce…….$13


Crab Cake Burger

5 oz. Jumb lump crab cake served on a toasted Brioche bun and topped with lettuce, tomato, red onion and side  tartar sauce…$17

Fish Tacos

Your choice of Mahi-Mahi or Catfish in three soft taco shells topped with house Tangy  slaw and side of salsa ….$15




Blackened or grilled catfish served with sweet potato fries and vegetable…..$16


Fish-N- Chips

Fresh cod beer batterd and fried to a golden  brown. Served with  French fries, cole slaw, and tartar sauce…..$19


Fried or Grilled Shrimp

Grilled or fried to perfection. Served with fries and vegetables and side of cocktail sauce.…$19


*Captain's Fried Combination Seafood Platter

Jumbo Shrimp, Oysters, Cod served with French Fries anf=d hush puppies....$26


*Teriyaki Glazed Salmon

Pan seared Scottish salmon served with spinach, Captain’s rice and Glazed with Teriyaki sauce. Garnished with pickled ginger…..$25


Shrimp & Grits

Jumbo shrimp grilled and served over Cheddar Hominy grits and topped Andouille ausage.$29


*Captain’s NY Strip Steak

 11 oz. NY strips  served with garlic mash, sautée spinash and side of house steak sauce..$32

 Add side of Snow Crab $14, Shrimp $12, or Jumbo Crab Cake $14  or 6 oz lobster tail $22


Crab Cakes

Two 5oz. jumbo Lumb Crab cakes, seasoned to perfection and pan seared. Served with vegetable of the day, French fries and Tatar Sauce…. $ 34


*Diver Scallops

Scallops seasoned and  pan seared. Served with garlic mash, spinach, crab and topped with sweet and spicy corn puree…….$32


*Captain’s Grilled Combination  Seafood Platter

Jumbo shrimp, scallops, Mahi-Mahi served with Captain’s rice and vegetable of the day…$32


Surf & Surf

                    5 oz. crab cake and 6 oz. lobster tail served with garlic mash potato, veg. of the day, and side of  Captain  secret sauce.                                                                                                                                                                                                                                               Captain’s SeaFood Combination Boil For 2

Shrimp, Clam, mussels, crawfish, snow crab, sausage, corn on the cob, potato. Served with Chef’s Louisiana style Cajun sauce or Butter Lemon Sauce……$65


Create your own SeaFood Combination

                                  Minimum of 2 choices with Choices of 2 Sides


     Crab Legs ½ lbs. $ 18        Crab Cake  $ 15      6 oz. Filet Minion $ 22    Jumbo Shrimp1/2 lbs. $ 13

           Scallops ½ Lbs.   $ 16           Blue Crabs, 3 Extra Large $ 18      Lobster tail 6 oz. $ 22


          Create your own Pasta    

  Capelline Pasta - Flavored infused white wine garlic butter sauce, lemon, shallets, red & green bell peppers, scallions with parmesan cheese, fresh parsely and side garlic bread  


Scampi Pasta -       Flavored infused white wine garlic butter sauce, lemon, Shallets, red & green bell  peppers, scallion,spinach,tomatoes,parmesan cheese and side garlic bread                  


With Jumbo Crab…$24            Scallops…$26        Jumbo Shrimp …$24       Chicken...$20            Seafood Combo….$ 29   with mussel, scallops, shrimp, clams, and jumbo crab meat  

 Cappellini pasta, lime, shallots, garlic, red bell pepper, in a white wine er sauce, topped with Parm cheese and fresh parsley and side garlic bread   



                                          Chocolate Turtle Tart


  A chocolate tart shell filled with buttery caramel and toasted pecans, topped with chocolate ganache, whipped cream, chocolate decorations and a candied pecan.  


                                            Key Lime Cheesecake

 A Key Lime cheesecake with Key Lime juice on a layer of graham Cracker crust, topped with Key Lime curd.  Contains: Wheat, Soy, Milk, Egg………………….. $ 8



A vanilla Genoese soaked with light syrup and layered with milk Chocolate mousse and a wild berry mousse (strawberry, raspberry, Blackberry) Finished with a natural red mirror glaze and topped with Chocolate decorations. …… ………… $ 8

Banana Foster

 Vanilla Genoese layered with banana and vanilla Mousse, centered with a rum caramel and decorated With  cocoa butter and chocolate pieces, Contains: Wheat, Soy, Milk, Egg ….. $ 8

Pistachio Straberry

Pistachio macaron with straberry Mousseline, covered with choco;ate icing and finished with a pistachio macaron and chocolate ......................................................  $ 8


{European Mousse}

The Decadent cake has three layers of chocolate genoise cake layered with dark chocolate mousse then covered with dark chocolate ganache…..$ 8


Key Lime Tart


A buttery and tender deep tart shell filled with a silky key lime or lemon cream. Finished with Butter cream and chocolate Decorations….$ 8.



Vanilla Cheesecake


Cheesecake flavored with real Madagascar vanilla beans. The vanilla cheesecake sits on top of a graham cracker crust and is iced with a cream cheese icing. Finished with chocolate decorations….$ 8



Our Tiramisu has vanilla genoise with coffee syrup, and layered with a light mascarpone cream. Topped with fresh whipped cream and lightly dusted with cocoa powder. Finished with

chocolate decorations…$ 8.



Brownie Sundae

Chocolate chips brownie, scoup of vanilla  ice crème , topped with chocolate syrup and whip crème and cherry fruit …. $ 7


Vanilla Ice Crème


3 Scoops of vanilla ice crème and served with chocolate syrup, whipped crème, and cherry fuit…..$ 6


Chef’s Daily Desert

   Please ask the server $ …$ 7

                                                       Kids Menu

Click here to download Raw Bar & Crab Menu
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Click here to download our Appetzers, Soups & Sandwiiches Menu
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Click here to download our Dinner Entree Menu
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* The following is provided pursuant to FDA requirements.  These food items is may contain raw or uncooked animal derived foods.  Consuming raw or uncooked meats, shellfish or eggs may increase your risk of food borne illness

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Where to Find Us

Hours of Operation


Dining Room

Mon - Thurs:  4 PM – 10 PM

Fri :  4  PM  - 11 PM

Sat:  12 NOON – 11 PM

Sun 12 NOON – 10 PM  Happy Hours

Mon - Frday      4 PM - 7 PM Bar Only

Happy Hour Menu

$ 2 Draft Beer

$ 3 Imported Draft

Monday - Friday Theme night Specials


Captain Mas Seafood & Crab House

46303 McClellan Way

Sterling, VA 20165
Phone: (703) 444-5400

Fax#:  (703) 444-5100


Or use our Contact Us form.

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